GoldRush is a modern American apple developed through the cooperative apple-breeding program involving Purdue, Rutgers, and the University of Illinois.

It has a complex sweet-tart flavor with pronounced acidity. Firm and crisp when properly harvested and stored. It’s An excellent keeper. Its flavor can improve considerably during cold storage, like Arkansas Black Does.

It is Yellow to greenish-gold skinned, often with some russeting.

Has a Late-season harvest.

Good to eat fresh.

Also One of its strongest selling points is that it can develop a remarkably rich flavor after storage.